To celebrate the upcoming centenary of Howard Carter’s discovery of the tomb of the young Egyptian Pharoah, the Tutankhamun: Treasures of the Golden Pharoah exhibition runs at the Saatchi Gallery in the Duke of York HQ until 3 May next year.

Blue Badge Tourist Guides are used to standing in front of statues and telling their groups about the people portrayed in them. The subjects of these statues are far more likely to be men, with only about ten percent portraying women – and most of those are of royalty, such as Queen Victoria. Britain has produced a large number of successful female writers but there are very few monuments to commemorate them.

Blue Badge Tourist Guides often have to take sporting parties around during the course of their work. Visiting cricket and rugby teams bring groups of supporters with them while golfing tours are a mainstay of the industry. American football has now arrived in the capital with the National Football League playing four matches in the NFL London games series. Every NFL team apart from the Green Bay Packers has now played at least one competitive game in London.

A phrase which many Blue Badge Tourist Guides use, particularly when taking people outside London, is ‘England’s green and pleasant land.’ It comes from William Blake’s famous poem Jerusalem which is often sung as a hymn on patriotic occasions, most recently at the Last Night of the Proms, the series of classical music concerts held every summer at the Royal Albert Hall.

Blue Badge Tourist Guides need to know about television series and films because these do so much to encourage visitors to come to London and the United Kingdom. The most popular series on mainstream television in recent years has been Downton Abbey which was filmed at the home of the Earl of Carnarvon in Hampshire, Highclere Castle.

It was around 11:30 in the morning of the 8th August 1969 when Iain MacMillan took a photograph of John, Paul, George and Ringo crossing the most famous pedestrian crossing in London – and probably the world. This was in Abbey Road just outside the studio where the Beatles made their records. It remains one of the most iconic album covers of all time and is imitated by around half a million people every year.

Since time immemorial, the Vintners’ and Dyers’ companies, livery companies of the City of London, have shared the ownership of mute swans on the River Thames, along with the Sovereign. During July, the Queen’s Swan Marker, accompanied by the Vintners’ Swan Marker and Dyers’ Bargemaster, spend five days travelling 79 miles along the Thames.

The highlight of the summer horse racing calendar is undoubtedly the Royal Meeting at Ascot, attended every day by Her Majesty the Queen. At the time of writing (late May) there were still some tickets available from £37. This year’s Royal Ascot will be held on 18th to 22nd June 2019.

There’s no doubt that going to brunch can be the highlight of a great weekend. Like with many culinary traditions, the origins of the meal called brunch aren’t entirely clear. Some food historians suggest it may have sprung from huge feasts held in England after a hunt. (We do know that the word first appeared in print in an 1895 Hunter’s Weekly article.) Others think it may relate to the big meal Catholics would have after mass.

London Blue Badge Tourist Guides usually have a working knowledge of film releases and locations, particularly anything to do with those highly successful franchises Harry Potter and James Bond. However, the director Stanley Kubrick, who began life in the Bronx and ended up living in Britain, could never be pigeon-holed or defined by a franchise.

Westminster Abbey has over 3,000 burials and memorials within its precincts, commemorating royalty, poets, scientists, politicians, musicians and more. Booking a Westminster Abbey Tour with a Blue Badge Tourist Guide is a great way to learn about some fascinating features in the church that may go unnoticed by most visitors.

Think of classic British food, and you probably think of fish and chips, one of the most popular and famous national dishes. What you may not know is that the origins of the dish stretch beyond our shores. The story of the humble chip goes back to the 17th-century in either Belgium or France – there are differing opinions – and fried fish was introduced into Britain by Jewish refugees from Portugal and Spain.